Description
A vibrant medley of strawberries, blueberries, pineapple, and watermelon, dressed with zesty lemon dressing, perfect for summer gatherings.
Ingredients
Scale
- 2 cups strawberries, hulled and halved
- 1 cup blueberries
- 1 cup pineapple, diced
- 1 cup watermelon, diced
- 2 tablespoons fresh lemon juice
- 2 tablespoons honey or agave syrup (optional)
- Zest of 1 lemon
Instructions
- Combine the hulled and halved strawberries, blueberries, pineapple, and watermelon in a large mixing bowl.
- Mix the fresh lemon juice, honey (if using), and lemon zest in a separate small bowl until well combined.
- Pour the lemon dressing over the fruit medley and gently toss with a spatula to coat without bruising the fruit.
- Serve immediately or chill in the fridge for about 30 minutes before serving.
Notes
For a refreshing twist, consider adding nuts or mint. Keep the salad vibrant by adding the dressing just before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg