Description
A refreshing salad bursting with vibrant flavors, combining crisp greens, tangy lemon dressing, and creamy parmesan cheese.
Ingredients
- Mixed Greens (arugula, spinach, romaine)
- Freshly Grated Parmesan Cheese
- Freshly Squeezed Lemon Juice
- Olive Oil
- Salt
- Pepper
- Cherry Tomatoes (optional)
- Cucumber (optional)
Instructions
- Prep the greens by combining mixed greens in a large bowl.
- Create the dressing by whisking together lemon juice, olive oil, salt, and pepper in a small bowl.
- Marry the flavors by pouring the dressing over the greens and tossing gently.
- Add parmesan cheese and optional vegetables to the salad and mix.
- Serve immediately for the best flavor and texture.
Notes
Make the dressing in advance for convenience. Prep the greens just before serving to keep them crisp.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 10mg