Description
A comforting dish combining savory ground beef with a sweet and spicy hot honey drizzle, colorful vegetables, and fluffy rice.
Ingredients
Scale
- 1 pound ground beef
- 2 tablespoons hot honey
- 2 cups cooked rice
- 1 bell pepper
- 1 cup fresh corn
- 1 avocado
- Fresh cilantro
- Salt and pepper
Instructions
- Heat a skillet over medium heat, add ground beef, and cook until browned (7-10 minutes). Season with salt and pepper.
- Chop the bell pepper and avocado while the beef cooks. Add corn during the last minute for additional flavor.
- Drizzle hot honey over the beef, stir to coat, and simmer for a minute.
- Assemble the bowl with rice, hot honey beef, corn, bell peppers, and avocado. Top with cilantro.
Notes
Customize your bowl with more spice or fresh vegetables as desired. The dish can be stored in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 bowl
- Calories: 520
- Sugar: 10g
- Sodium: 550mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 7g
- Protein: 30g
- Cholesterol: 90mg