Description
A vibrant and creamy sauce that elevates your dishes with a zesty kick of lime and garlic, perfect for tacos, grilled meats, and salads.
Ingredients
Scale
- 1 bunch Cilantro (stems and all)
- 1–2 Limes (juiced)
- 1–2 Jalapeños (stem removed)
- 5–10 cloves Garlic
- 2 cups Mayonnaise (Hellman’s or Duke’s preferred)
Instructions
- Gather all ingredients.
- Add cilantro, lime juice, jalapeño, garlic, and mayonnaise to a high-speed blender.
- Blend on high until the mixture reaches a smooth, creamy consistency.
- Taste and adjust lime or garlic levels according to your preferences.
- Pour the sauce into a squeeze bottle or jar for easy access.
Notes
This sauce can be made a day in advance for deeper flavor. Roasting the garlic before blending adds sweetness. Customize with spices or avocado for added creaminess.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 120
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg